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Butchering 201 – Hunter’s Special

Sep 10, 2022 @ 10:00 am - 12:00 pm

Butchering 201 with Danny Johnson
Hunters Special
Join Taylor’s Market Butcher Danny Johnson

Butchering 201 with Danny Johnson

Hunters Special

Join Taylor’s Market Butcher Danny Johnson for a class on how to care for your animal after the harvest.  Danny will be demonstrating by cutting up a deer carcass during the class.

A light lunch will be served- $45.00 per person limited to 25 attendees

http://www.taylorsmarket.com

Venue

Taylor’s Kitchen
2924 Freeport Blvd
Sacramento, CA 95818 United States